Additional Information/Instructions
Keep it in cool, clean and dry place.
₹30.00
Broccoli is a nutrient-rich green vegetable belonging to the cabbage family, known for its tree-like florets and firm stalks. It is packed with vitamins C, K, and A, as well as fiber, folate, and powerful antioxidants that support immune health and reduce inflammation. Broccoli can be eaten raw or cooked—steamed, roasted, stir-fried, or added to soups and salads. Its mild, slightly bitter flavor and numerous health benefits make it a popular choice in balanced diets.
ETA: 12 hrs – 24 hrs
Keep it in cool, clean and dry place.
KGS |
500GMS ,1 KG ,2 KG |
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