Description
Tender coconut is the young, green stage of the coconut fruit, known for its clear, sweet water and soft, jelly-like flesh. It is widely consumed for its natural hydration properties, as the water is rich in electrolytes and minerals. The tender flesh is mildly sweet, easy to digest, and often eaten fresh or used in desserts and drinks. Refreshing and nutritious, tender coconut is especially popular in tropical climates for its cooling and health-boosting benefits.
Additional Information/Instructions:
Remove fruits from the box immediately. It is advised to store them in the crisping drawer of the refrigerator and to refrain from washing them prior to storage.
