Roop Chand Fry Cut is a convenient option for preparing fish fry and other pan-cooked seafood dishes. The portioned fry cut pairs well with seasonings and coatings while retaining the delicate, tender character of Roop Chand. It is suitable for crispy fish fry, masala fry and other everyday preparations where individual fish pieces are preferred.
Product Information
- Fish: Roop Chand
- Preparation: Cleaned
- Cut: Fry Cut
- Texture: Delicate and tender
- Flavour: Mild and savoury
- Best For: Fish fry, masala fry, pan-frying and shallow frying
Storage
Keep refrigerated until ready to cook. For the best taste and texture, cook as soon as possible after delivery.
