Rohu, also known as Rui, is a popular freshwater fish commonly used in traditional Indian cooking. This curry cut provides portioned pieces suited to fish curry and other gravy-based preparations. Its firm, tender flesh pairs well with Bengali-style curry, mustard-based preparations, masala curry and other traditional Indian fish dishes. Rohu Curry Cut is a practical choice when you want conveniently portioned Rohu for everyday home cooking.
Product Information
- Fish: Rohu (Rui)
- Type: Freshwater Fish
- Preparation: Cleaned
- Cut: Curry Cut
- Texture: Firm and tender
- Flavour: Mild and savoury
- Best For: Fish curry, Bengali-style Rohu, mustard curry, masala curry and traditional Indian recipes
Storage
Keep refrigerated until ready to cook. For the best taste and texture, cook as soon as possible after delivery.
