Additional Information/Instructions
Keep it in cool, clean and dry place.
₹30.00
Bitter gourd, also known as bitter melon or karela, is a tropical vegetable known for its distinctive bitter taste and numerous health benefits. It is rich in vitamins C and A, iron, potassium, and antioxidants. Often used in Asian and Indian cuisines, bitter gourd is believed to help regulate blood sugar levels, making it popular in diabetic diets. It can be cooked in various ways, including stir-frying, stuffing, or boiling, and is valued for its medicinal and nutritional properties.
ETA: 12 hrs – 24 hrs
Keep it in cool, clean and dry place.
KGS |
500GMS ,1 KG ,2 KG |
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