₹30.00
Green chilli is a popular spice known for its pungent heat and distinct flavor, commonly used in various cuisines around the world. It is rich in vitamin C, vitamin A, and antioxidants, which help boost immunity and promote healthy skin. Green chillies also contain capsaicin, a compound that aids metabolism, improves digestion, and has pain-relieving properties. Whether used fresh, chopped, or in paste form, green chillies add spice and enhance the flavor of many savory dishes.
ETA: 12 hrs – 24 hrs
A South American fruit, the chilli was introduced to India by the Portuguese, over 400 years ago. Green chillies are rich in vitamin C and beta-carotene, which are beneficial for the eyes. The potassium found in it helps in controlling heart rate and blood pressure and prevents hardening of the arteries. It also has antibacterial properties, which protect the body from infection.
• Keep them in clean, dry place.
| KGS |
250GMS ,500GMS ,750GMS ,1 KG |
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